A family recipe from the natural food movement of the 1960s was the inspiration for Fiona’s Granola. Fiona quickly realized she should share this delicious product with the world. Thus, Fiona’s Natural Foods was born. Since that humble beginning, we have taken pride in holding true to our belief that good nutrition is the cornerstone for a healthy body, mind, and spirit. Slow roasting and hand-tossing ensures a superior toasted flavor and crunchy texture. Our commitment to using wholesome ingredients such as certified gluten free oats, organic coconut nectar, nuts and fruits ensures a nutritious and delicious granola.
Don’t forget to try our oatmeals and trail mixes, too!
Our mission is to offer consumers a healthy gluten free product that is superior in taste, texture, quality, freshness, and nutritional value; we are committed to baking the most delicious, nutritious granola available anywhere.